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    RecipesManiac.com   >   National + Regional Cookbooks   >   Asian   >   Thai
    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Thai

       
     

    How to Cook dishes from Thailand


    Thailand Thai food offers many delicious dishes flavored with spices, lemon-grass or coconut - although different regions of Thailand, each tend to have their own preferred ingredients - for example, coconut milk and turmeric in the South, and lime juice in the Northeast. No matter what part of the country a dish is from, all Thai dishes or meals aim to achieve a balance between fundamental flavors common to the cuisine: spicy hot, sour, sweet and salty, as well as optionally bitter.

    Rice forms an important and fundamental part of Thai food, and jasmine rice (which is native to Thailand) is used in many dishes as well as being served plain.

    Some popular Thai recipes and dishes include:
    • Gai pad khing - Fried chicken with vegetables and sliced ginger.

    • Green curry - A curry flavored with coconut, green chillies, and Thai basil, containing vegetables and chicken or fish.

      Thai food - Green curry

    • Pad see ew - Noodles stir-fried with thinly sliced pork or chicken, and flavored with fish sauce.

    • Pad Thai - Fried rice noodles with fish sauce, sugar, lime or tamarind, peanuts and egg, mixed with chicken, tofu or seafood.

    • Red curry - A very hot curry made with plenty of red chillies.

    • Satay - Originally from Indonesian cuisine (where it is known as "Sate") satay has also become a popular dish in Thailand. Satay is grilled meat (usually chicken or pork), usually on skewers, served with cucumber salad and a peanut sauce.

      Satay

    • Som tam - Grated papaya salad. There are several variations: the salad can be served with salted black crab, with peanuts, shrimps and palm sugar, or with salted fish, eggplant, and long beans.

    • Tom yam - A hot and sour soup made with seafood (often shrimp) or chicken.

    • Yellow curry - A curry that is colored using fresh turmeric (hence its yellow color), and also containing black mustard seeds, cumin, nutmeg, brown sugar, kaffir lime leaves, lime juice, coconut milk and fish sauce.


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    Thai Cookbooks

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    Simple Thai Food: Classic Recipes from the Thai Home Kitchen [A Cookbook]

    By Leela Punyaratabandhu

    Ten Speed Press
    Released: May 13th, 2014
    Hardcover (236 pages)

    Simple Thai Food: Classic Recipes from the Thai Home Kitchen [A Cookbook]
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    Description:
    Simple Thai Food: Classic Recipes from the Thai Home Kitchen [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 1607745232
    • UPC: 884261843695
    • EANs: 0884261843695, 9781607745235
    • PartNumber: 21543169
    Details:
    • Hardcover
    • Number of Pages: 236
    • Author: Leela Punyaratabandhu
    • Publication Date: May 13th, 2014
    • Release Date: May 13th, 2014
    Physical Description:
    • Size: 9.27 Inches by 7.72 Inches by 0.84 Inches
    • Weight: 1.90479394368 Pounds
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    Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home

    By Pailin Chongchitnant

    Chongchitnant Pailin
    Released: March 8th, 2016
    Paperback (264 pages)

    Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home
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    Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home
    • Manufacturer: Appetite by Random House
    • Brand: Chongchitnant Pailin
    • ISBN: 0449017052
    • EAN: 9780449017050
    • PartNumber: 9780449017050
    Details:
    • Paperback
    • Number of Pages: 264
    • Author: Pailin Chongchitnant
    • Publication Date: March 8th, 2016
    • Release Date: March 8th, 2016
    Physical Description:
    • Size: 11.0 Inches by 8.5 Inches by 0.7 Inches
    • Weight: 2.86380478338 Pounds
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    • Hot Thai Kitchen Demystifying Thai Cuisine with Authentic Recipes to Make at Home
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    Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple

    By Rockridge Press

    Rockridge Press
    Released: May 8th, 2015
    Paperback (150 pages)

    Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple
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    Thai Slow Cooker Cookbook: Classic Thai Favorites Made Simple
    • Manufacturer: Rockridge Press
    • ISBNs: 1623155967, 9781623155964
    • EAN: 9781623155964
    • PartNumber: colour illustrations
    Details:
    • Paperback
    • Edition: Gld
    • Number of Pages: 150
    • Author: Rockridge Press
    • Publication Date: May 8th, 2015
    • Release Date: May 8th, 2015
    Physical Description:
    • Size: 9.25 Inches by 7.5 Inches by 0.41 Inches
    • Weight: 0.8 Pounds
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    The Better Than Takeout Thai Cookbook: Favorite Thai Food Recipes Made at Home

    By Danette St. Onge

    Rockridge Press
    Released: August 1st, 2017
    Paperback (278 pages)

    The Better Than Takeout Thai Cookbook: Favorite Thai Food Recipes Made at Home
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    The Better Than Takeout Thai Cookbook: Favorite Thai Food Recipes Made at Home
    • Manufacturer: Rockridge Press
    • ISBN: 1623158613
    • EAN: 9781623158613
    • PartNumber: unknown
    Details:
    • Paperback
    • Number of Pages: 278
    • Author: Danette St. Onge
    • Publication Date: August 1st, 2017
    • Release Date: August 1st, 2017
    Physical Description:
    • Size: 9.2 Inches by 7.4 Inches by 0.7 Inches
    • Weight: 1.45 Pounds
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    Thai Street Food: Authentic Recipes, Vibrant Traditions [A Cookbook]

    By David Thompson

    Ten Speed Press
    Released: September 21st, 2010
    Hardcover (372 pages)

    Thai Street Food: Authentic Recipes, Vibrant Traditions [A Cookbook]
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    Thai Street Food: Authentic Recipes, Vibrant Traditions [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 158008284X
    • EANs: 9781580082846, 8601200714074
    • PartNumber: Illustrated
    Details:
    • Hardcover
    • Edition: y First American edition
    • Number of Pages: 372
    • Author: David Thompson
    • Publication Date: September 21st, 2010
    • Release Date: September 21st, 2010
    Physical Description:
    • Size: 13.2 Inches by 10.86 Inches by 1.19 Inches
    • Weight: 5.72 Pounds
    Features:
    • Ten Speed Press
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    Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]

    By Andy Ricker

    Andy Ricker
    Released: October 29th, 2013
    Hardcover (304 pages)

    Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]
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    Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Andy Ricker
    • ISBN: 1607742888
    • EANs: 8601421528160, 8601404268809, 8601200669466, 9781607742883
    • PartNumber: MAN-1607742888
    Details:
    • Hardcover
    • Edition: First Edition
    • Number of Pages: 304
    • Authors: Andy Ricker, JJ Goode
    • Publication Date: October 29th, 2013
    • Release Date: October 29th, 2013
    Physical Description:
    • Size: 10.77 Inches by 8.26 Inches by 1.21 Inches
    • Weight: 2.74916440714 Pounds
    Features:
    • Pok Pok
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    101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes

    By Jet Tila

    PAGE STREET
    Released: June 27th, 2017
    Paperback (192 pages)

    101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes
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    101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes
    • Manufacturer: Page Street Publishing
    • Brand: PAGE STREET
    • ISBN: 1624143822
    • EAN: 9781624143823
    • PartNumber: 25849235
    Details:
    • Paperback
    • Number of Pages: 192
    • Author: Jet Tila
    • Publication Date: June 27th, 2017
    • Release Date: June 27th, 2017
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    • Size: 8.8499823 Inches by 7.9299054 Inches by 0.4850384 Inches
    • Weight: 1.38450300536 Pounds
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    • PAGE STREET
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    Thai Food

    By David Thompson

    Ten Speed Press
    Released: August 27th, 2002
    Hardcover (688 pages)

    Thai Food
    List Price: $45.00*
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    Thai Food
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 1580084621
    • EAN: 9781580084628
    • PartNumber: Illustrations, unspecified
    Details:
    • Hardcover
    • Edition: First Printing, 2002
    • Number of Pages: 688
    • Author: David Thompson
    • Publication Date: August 27th, 2002
    • Release Date: August 27th, 2002
    Physical Description:
    • Size: 9.79 Inches by 7.13 Inches by 1.74 Inches
    • Weight: 4.1 Pounds
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    • Thai Food
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    Maenam

    By Angus An

    Appetite by Random House
    Released: May 7th, 2020
    Hardcover (288 pages)

    Maenam
    Lowest New Price: $30.00*
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    Maenam
    • Manufacturer: Appetite by Random House
    • ISBN: 0147530946
    • EAN: 9780147530943
    Details:
    • Hardcover
    • Number of Pages: 288
    • Author: Angus An
    • Publication Date: May 7th, 2020
    • Release Date: May 7th, 2020
    Physical Description:
    • Size: 10.02 Inches by 8.23 Inches by 0.95 Inches
    • Weight: 2.575 Pounds
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