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How to Cook dishes from all around the world
There are so many culinary delights from every nation and region of the
Earth.
In this section of our web site, we'll introduce you to just a
few.
Please select a country, region or style of cooking from the following selection:
Your Comments
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| Recipes Downloads & Web Sites |
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Available to purchase from ClickBank:
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| | Whether you make Jamaican Food for pleasure, for your job, or just the occasional one-off for Christmas Day, The “Jamaica Cooking” book can help you with Jamaican Food ideas, recipes, suppliers, news, and more. |
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Available to purchase from ClickBank:
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| Contains all the recipes that everyone needs for healthy and balanced eating. This unique 530-page cookbook contains:- 500+ low carb and low fat Chinese recipes in 15 categories
- 170+ colorful Chinese food photos
- A master chef's 40 years of cooking experience
- Master chef Nicholas Zhou's 4 years of research on healthy eating
- All the secret recipes in your favorite Chinese restaurants
- Hundreds of killer cooking tips and techniques used by professional Chinese chefs
- Insider secrets how 12,800 people worldwide improve their health by cooking healthy food
- Recipes and tips for healthy and balanced eating on a daily basis
- Quick and easy meal plans in 15 to 45 minutes
- Amazing party recipes in 40 minutes for over 10 people
...and this is just the tip of the iceberg!
The 530-page cookbook can be downloaded in 3 minutes! |
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Available to purchase from ClickBank:
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| | Serve Chef Style Delicious Indian cuisine to your family and friends! Collection of more than 1,000 chosen Indian recipes. |
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Available to purchase from ClickBank:
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| | Authentic Jewish Recipes From Bubbie's Kitchen Is Our Family's 45-100 Year Old Jewish Recipes: Discover the Secrets of Delicious Cooking Our Family's Authentic Jewish Recipes! |
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Available to purchase from ClickBank:
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| Sales have been slowing at national restaurant chains like Red Lobster, TGI Fridays, and the Cheesecake Factory recently due to the increase in gas prices.
To make matters worse, more and more people are discovering that they can save money by making their favorite restaurant dishes at home following the step by step instructions of Master Chef Ron Douglas.
The so called "secret recipes" of these billion dollar restaurants have now been exposed and shared with the world in the cooking instructional guide "America's Restaurant Recipes.".
Douglas is facing major pressure to take down his site and discontinue all sales of his secret recipe cookbooks. But he continues to thumb his nose at the greedy restaurant executives in support of the budget constrained home cook.
Anyone looking to duplicate their favorite restaurant recipes should pick up "America's Restaurant Recipes" now before it's forced off the market.
Finally you can:
- Stop waiting on those long lines at restaurants to pay for dishes you can quickly make in your own kitchen!.
- Re-create your favorite restaurant dishes at home for a fraction of the cost by following these easy step-by-step instructions.
- Get kudos and praise from friends and family members when they find out you actually made these delicious dishes yourself!
- Uncover the cooking techniques used by world class chefs from famous restaurants.
Discover the secrets to making your favorite restaurant recipes at home. |
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Available to purchase from ClickBank:
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| | An Easy To Follow 108 Over Superb Collection Of Japanese Food Recipes Cookbook To Enable You Cook Like A Gourmet Chef. Whip Up Delicious Japanese Food From The Comfort Of Your Own Home |
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Available to purchase from ClickBank:
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| | Get Your Copy Of Making Your Own Sushi And Learn To Impress Your Friends And Family With This Fascinating Treat From The Far East. |
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Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.
By Mary Ann Caws
Pegasus Books
Released: December 17th, 2008
Hardcover (256 pages)
 | Lowest New Price: $37.20*
In Stock.*
*(As of 12:54 Pacific 29 Sep 2022 More Info)
Click Here | Description:
Provençal Cooking- Manufacturer: Pegasus Books
- Brand: Pegasus Books
- ISBN: 160598020X
- EAN: 9781605980201
Details:- Hardcover
- Edition: First Edition
- Number of Pages: 256
- Author: Mary Ann Caws
- Publication Date: December 17th, 2008
- Release Date: December 17th, 2008
Physical Description:- Size: 7.2999854 Inches by 5.3999892 Inches by 0.999998 Inches
- Weight: 1.0 Pounds
Features:- Used Book in Good Condition
Click here for more information |
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By America's Kitchen & Eugenia Bone
NATIONAL GEOGRAPHIC
Released: October 23rd, 2018
Hardcover (384 pages)
 | List Price: $40.00*
Lowest New Price: $27.32*
In stock. Usually ships within 4 to 5 days.*
*(As of 12:54 Pacific 29 Sep 2022 More Info)
Click Here | Description:
Tasting Italy: A Culinary Journey- Manufacturer: National Geographic
- Brand: NATIONAL GEOGRAPHIC
- ISBN: 1426219741
- EAN: 9781426219740
- PartNumber: 31657736
Details:- Hardcover
- Format: Illustrated
- Edition: Illustrated
- Number of Pages: 384
- Authors: America's Kitchen, Julia Croce, Eugenia Bone
- Publication Date: October 23rd, 2018
- Release Date: October 23rd, 2018
Physical Description:- Size: 11.15 Inches by 9.6 Inches by 1.4 Inches
- Weight: 4.2 Pounds
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By Cariema Isaacs
Penguin Random House South Africa
Released: December 16th, 2016
Paperback (208 pages)
 | Lowest New Price: $23.00*
In Stock.*
*(As of 12:54 Pacific 29 Sep 2022 More Info)
Click Here | Description:
My Cape Malay Kitchen: Cooking for my Father- Manufacturer: Penguin Random House South Africa
- Brand: Penguin Random House South Africa
- ISBNs: 9781432305659, 1432305654
- EAN: 9781432305659
Details:- Paperback
- Number of Pages: 208
- Author: Cariema Isaacs
- Publication Date: December 16th, 2016
- Release Date: December 16th, 2016
Physical Description:- Size: 9.1 Inches by 7.4 Inches by 0.7 Inches
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By András Koerner
Central European University Press
Released: December 1st, 2019
Paperback (432 pages)
 | List Price: $60.00*
Lowest New Price: $49.88*
Usually ships within 6 to 10 days.*
*(As of 12:54 Pacific 29 Sep 2022 More Info)
Click Here | Description:
Jewish Cuisine in Hungary: A Cultural History with 83 Authentic Recipes- Manufacturer: Central European University Press
- Brand: Central European University Press
- ISBN: 9633862736
- EAN: 9789633862735
Details:- Paperback
- Edition: Annotated
- Number of Pages: 432
- Author: András Koerner
- Publication Date: December 1st, 2019
- Release Date: December 1st, 2019
Physical Description:- Size: 9.3 Inches by 7.5 Inches by 1.2 Inches
- Weight: 2.55 Pounds
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