Latvian Recipes & Cookbooks

Latvian cuisine makes use of barley, cabbage, eggs, grey peas, onions, pork, potato, wheat, and seafood. Many recipes have been influenced by German cuisine, Russian cuisine, or Swedish cuisine. It is probably fair to say that Latvian dishes can be quite fatty, and generally do not make extensive use of spices. It is also worth noting that there is also a Latvian version of smorgasbord, which is known as aukstais galds.

Some popular Latvian recipes and dishes include:

Borshch - Beet soup.
Galerts - Jellied pork.
Karbonāde - A breaded pork chop, deep-fried. This dish is similar to Austrian cuisine's Wiener schnitzel.
Pīrāgi - A bread roll containing bacon, ham and spices.
Rasols - Potato salad.
Sauerkraut

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Eastern European Recipes & Cookbooks

Latvian Cookbooks

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Latvian Eats: Soups, Stews & Porridge

By Liva Ulmane

Independently published
Released: September 20th, 2019
Paperback (56 pages)

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Latvian Eats: Soups, Stews & Porridge

Manufacturer: Independently published
ISBN: 1089442653
EAN: 9781089442653

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Paperback
Number of Pages: 56
Author: Liva Ulmane
Publication Date: September 20th, 2019
Release Date: September 20th, 2019

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Size: 9.0 Inches by 6.0 Inches by 0.14 Inches

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Baltic: New & Old Recipes: Estonia, Latvia & Lithuania

By Simon Bajada

Hardie Grant Books
Kindle Edition (302 pages)

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Baltic: New & Old Recipes: Estonia, Latvia & Lithuania

Manufacturer: Hardie Grant Books

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Kindle Edition
Format: Kindle eBook
Edition: Illustrated
Number of Pages: 302
Author: Simon Bajada

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My Favorite Latvian Recipes: Blank cookbooks to write in

By Wanderlust mother

Independently published
Released: May 28th, 2020
Paperback (120 pages)

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My Favorite Latvian Recipes: Blank cookbooks to write in

Manufacturer: Independently published
EAN: 9798649209069

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Paperback
Number of Pages: 120
Author: Wanderlust mother
Publication Date: May 28th, 2020
Release Date: May 28th, 2020

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Size: 11.0 Inches by 8.5 Inches by 0.28 Inches

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Latvian Cook Book: Blank Recipe Book

By Michael B. McHugh

Independently published
Released: December 30th, 2018
Paperback (120 pages)

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Latvian Cook Book: Blank Recipe Book

Manufacturer: Independently published
ISBN: 1792896883
EAN: 9781792896880

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Paperback
Number of Pages: 120
Author: Michael B. McHugh
Publication Date: December 30th, 2018
Release Date: December 30th, 2018

Physical Description:

Size: 9.0 Inches by 6.0 Inches by 0.3 Inches

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Povarennaya kniga / Cookbook Latvian cuisine Culinary Cooking Russian book

By Peterson M.

LatGosIzdat
Hardcover

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Povarennaya kniga / Cookbook Latvian cuisine Culinary Cooking Russian book

Manufacturer: LatGosIzdat

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Hardcover
Author: Peterson M.

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Virtuves Maksla - The Art of Latvian Cooking, Wine Making At Home and Conversion to Metric

By Valija Kruza

Latvju Gramata
Hardcover

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Virtuves Maksla - The Art of Latvian Cooking, Wine Making At Home and Conversion to Metric

Manufacturer: Latvju Gramata
ISBN: 0879083360
EAN: 9780879083366

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Hardcover
Edition: Third edition
Author: Valija Kruza

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Weight: 1.95 Pounds

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The Food and Cooking of Estonia, Latvia and Lithuania: Traditions, Ingredients, Tastes and Techniques in 60 Classic Recipes

By Silvena Johen

Johen, Silvena
Released: December 16th, 2009
Hardcover (128 pages)

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The Food and Cooking of Estonia, Latvia and Lithuania: Traditions, Ingredients, Tastes and Techniques in 60 Classic Recipes

Manufacturer: Lorenz Books
Brand: Johen, Silvena
ISBNs: 1903141664, 9781903141663
EAN: 9781903141663
PartNumber: 9781903141663

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Hardcover
Edition: 0
Number of Pages: 128
Author: Silvena Johen
Publication Date: December 16th, 2009
Release Date: December 16th, 2009

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Size: 11.43 Inches by 9.47 Inches by 0.63 Inches
Weight: 2.1 Pounds

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Amber & Rye: A Baltic Food Journey: Estonia • Latvia • Lithuania

By Zuza Zak

Interlink Books
Released: September 7th, 2021
Hardcover (256 pages)

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Amber & Rye: A Baltic Food Journey: Estonia • Latvia • Lithuania

Manufacturer: Interlink Books
ISBN: 1623719003
EAN: 9781623719005

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Hardcover
Number of Pages: 256
Author: Zuza Zak
Publication Date: September 7th, 2021
Release Date: September 7th, 2021

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Size: 9.75 Inches by 7.5 Inches by 1.1 Inches
Weight: 2.43 Pounds

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Latvian National Cuisine

By N. Masilune

Jumava
Hardcover (252 pages)

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Latvian National Cuisine

Manufacturer: Jumava
ISBN: 9984058956
EAN: 9789984058955

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Hardcover
Format: Import
Edition: First Edition
Number of Pages: 252
Author: N. Masilune

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Weight: 0.95 Pounds

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A Taste of Latvia (Hippocrene International Cookbooks)

By Siri Lise Doub

Brand: Hippocrene Books
Hardcover (248 pages)

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A Taste of Latvia (Hippocrene International Cookbooks)

Manufacturer: Hippocrene Books
Brand: Brand: Hippocrene Books
ISBN: 0781808030
EAN: 9780781808033

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Hardcover
Number of Pages: 248
Author: Siri Lise Doub

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Size: 6.5 Inches by 4.75 Inches by 1.0 Inches
Weight: 1.1243575362 Pounds

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Used Book in Good Condition

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Latvian Recipes & Cookbooks

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How to Cook dishes from Latvia