Hungarian Recipes & Cookbooks

Welcome
 
Baking
Cookbooks
 
By Ingredients
Cookbooks
 
Food & Cooking
Magazines
 
Gourmet Food &
Ingredients
 
Holiday
Cookbooks
 
National & Regional
Cookbooks
 
Recipes
 
Unit
Conversions
 

 

Menu


 National + Regional Cookbooks

 African
 Albanian
 Arab
 Argentine
 Armenian
 Asian
 Australian
 Austrian
 Belgian
 Brazilian
 British
 Bulgarian
 Burmese
 Cambodian
 Canadian
 Caribbean
 Chinese
 Colombian
 Croatian
 Cuban
 Cypriot
 Czech
 Danish
 Dutch
 Eastern European
 Egyptian
 Estonian
 Ethiopian
 Finnish
 French
 Georgian
 German
 Greek
 Hungarian
 Icelandic
 Indian
 Indonesian
 International
 Iranian
 Irish
 Israeli
 Italian
 Jamaican
 Japanese
 Jewish
 Korean
 Latin American
 Latvian
 Lebanese
 Lithuanian
 Malaysian
 Maltese
 Mediterranean
 Mexican
 Middle Eastern
 Moroccan
 Native American
 New Zealand
 Norwegian
 Pacific Rim
 Persian
 Peruvian
 Philippine
 Polish
 Portuguese
 Puerto Rican
 Romanian
 Russian
 Scandinavian
 Serbian
 Somali
 South African
 Spanish
 Sri Lankan
 Swedish
 Swiss
 Thai
 Tibetan
 Turkish
 Ukrainian
 USA
      African-American
      Amish & Mennonite
      Barbecue
      Cajun & Creole
      California
      Hawaii
      Middle Atlantic
      Midwestern
      New England
      Northwestern
      Puerto Rican
      Soul Food
      Southern
      Southwestern
      Western
 Vietnamese
 West African
 Wok Cookery
 

Other Recipe Sites
 
Barbecue Recipes
  • Barbecue Recipe Downloads
  • Barbecue Recipe eBooks

    Cake Recipes
  • Cake Recipe Downloads
  • Cake Recipe eBooks

    Chinese Recipes
  • Chinese Recipe Downloads
  • Chinese Recipe eBooks

    Cookie Recipe Downloads

    Dessert Recipes
  • Dessert Recipes Downloads
  • Dessert Recipes eBooks

    Hungarian Recipes
  • Hungarian Recipes Downloads
  • Hungarian Recipe eBooks

    Indian Recipes
  • Indian Recipe Downloads
  • Indian Recipes eBooks

    Jamaican Recipes
  • Jamaican Recipes Downloads
  • Jamaican Recipe eBooks

    Japanese Recipes
  • Japanese Recipe Downloads
  • Japanese Recipe eBooks

    Jewish Recipe Downloads

    Pizza Recipes
  • Pizza Recipe Downloads
  • Pizza & Pasta Recipes eBooks

    Raw Food
  • Raw Food Downloads
  • Raw Food eBooks

  • Restaurant Recipes Downloads
  • Restaurant Recipes eBooks

    Vegetarian Recipes
  • Vegeterian Recipes Downloads
  • Vegetarian Recipes eBooks

  •  


       
    RecipesManiac.com   >   National + Regional Cookbooks   >   Eastern European   >   Hungarian

       
     

    How to Cook dishes from Hungary


    Hungary Goulash is of course a very well-known Hungarian dish, but Hungarian cuisine also offers a wide range of other dishes. Many Hungarian dishes feature paprika (which is believed to have been introduced by the Ottoman Turks who invaded Hungary in 1526), and sour cream and eggs are other common ingredients used in the Hungarian kitchen.

    Some popular Hungarian recipes include:
    • Guly´sleves - A Hungarian meat soup, known overseas as "goulash". It is traditionally made in a cauldron from beef and onions, and flavored with paprika. Potatoes, pasta squares, tomatoes, carrots, and fresh peppers may be added to the soup, and it may also contain hot chilies, or be flavored with garlic, herbs, or white wine. There are actually many different variations of the recipe, each with their own names and particular combinations of ingredients.

    • Halészlé - A fish soup made with mixed freshwater fish and onions, and flavored with paprika.

    • Hideg meggyleves - A soup made from sour cherries, and served cold. As well as fresh sour cherries, it usually contains fresh cream and spices such as (allspice, cinnamon and cloves). Sometimes normal cherries may be added, and sour cream is often used instead of fresh cream. Hideg meggyleves can be eaten as an appetizer or as a dessert!

    • Pecsenye - Pork served with cabbage.

    • Pörkölt - Meat stew.

    • Stef´nia szelet - The Hungarian version of meatloaf with hard-boiled eggs in the middle.

    • Töltött paprika - Peppers stuffed with ground meat, rice and spices.

    • Töltött k´poszta - Stuffed cabbage.
    Some popular Hungarian desserts include:
    • Dobos torta - A layered sponge cake, covered with chocolate, caramel and nuts. It is named after its inventor, the Hungarian confectioner, József C. Dobos.

    • Linzertorte - A tart made from a crumbly pastry containing ground almonds, and filled with jam. The top of the tart usually has a lattice design with strips of pastry, and decorated with almonds. The dish is named for the city of Linz in Austria, where the recipe originated.

    • Rétes - The Hungarian version of strudel.

    • Rigó Jancsi - A cube-shaped cake made from two layers of chocolate sponge cake. In between the two layers is a chocolate cream filling, and the top of the cake is also glazed with chocolate.


    Your Comments

    Please share your comments on this page:

       

    America's Restaurant Recipes

    Related Web Sites

    These web sites may also be of interest:
    See Also

    Related pages on this web site:
    America's Restaurant Recipes

    Hungarian Recipes Downloads & Web Sites

    Disclosure: Products details and descriptions provided by vendor and/or based on publicly available information. Our company may receive a payment if you purchase products after following a link from this website.

    Note: Some vendors listed below may offer multiple payment options. ClickBank guarantee only applies to purchases made via ClickBank. When purchasing, please review the conditions of sale on the bottom of the ClickBank secure order form for detailed and most recent information.


    Treasures Of Hungarian Cooking

    Treasures Of Hungarian Cooking

    Available to purchase from ClickBank:
    Click here for access

    Treasures Of Hungarian Cooking Recipe Collection: Enjoy over 200 Authentic Hungarian Recipes - Long lost family recipes dating back 150 years!

    America's Restaurant Recipes


    Hungarian Cookbooks

    Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.

    June Meyer's Authentic Hungarian Heirloom Recipes Third Edition

    By June V. Meyer

    CreateSpace Independent Publishing Platform
    Released: January 13th, 2012
    Paperback (158 pages)

    June Meyer s Authentic Hungarian Heirloom Recipes Third Edition
    Lowest New Price: $24.00*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    June Meyer's Authentic Hungarian Heirloom Recipes Third Edition
    • Manufacturer: CreateSpace Independent Publishing Platform
    • ISBN: 1468195271
    • EAN: 9781468195279
    Details:
    • Paperback
    • Edition: 3
    • Number of Pages: 158
    • Authors: June V. Meyer, Aaron D. Meyer
    • Publication Date: January 13th, 2012
    • Release Date: January 13th, 2012
    Physical Description:
    • Size: 8.5 Inches by 8.5 Inches by 0.36 Inches
    • Weight: 0.80027801106 Pounds
    Click here for more information

    Art of Hungarian Cooking

    By Paula P. Bennett

    Brand: Hippocrene Books
    Paperback (225 pages)

    Art of Hungarian Cooking
    List Price: $11.95*
    Lowest Used Price: $10.65*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Art of Hungarian Cooking
    • Manufacturer: Hippocrene Books
    • Brand: Brand: Hippocrene Books
    • ISBN: 0781805864
    • EAN: 9780781805865
    Details:
    • Paperback
    • Edition: Revised
    • Number of Pages: 225
    • Authors: Paula P. Bennett, Velma R. Clark
    Physical Description:
    • Size: 8.75 Inches by 5.5 Inches by 0.75 Inches
    • Weight: 0.7165023515 Pounds
    Features:
    • Used Book in Good Condition
    Click here for more information

    Hungarian Classics

    By Laszlo Kocsa

    Chefparade Cooking School Budapest
    Paperback (112 pages)

    Hungarian Classics
    Lowest New Price: $39.99*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Hungarian Classics
    • Manufacturer: Chefparade Cooking School Budapest
    • Brand: Chefparade Cooking School Budapest
    • ISBN: 9630869624
    • EAN: 9789630869621
    Details:
    • Paperback
    • Number of Pages: 112
    • Author: Laszlo Kocsa
    Physical Description:
    • Weight: 1.25 Pounds
    Features:
    • Hungarian Classics by ChefParade Cooking School / 2nd edition - 4th reprint / Chefparade Kft. 2019 / Hardcover / Classic Hungarian recipes
    Click here for more information

    Hungarian Cookbook: Old World Recipes for New World Cooks

    By Yolanda Fintor

    Hippocrene Books
    Released: April 1st, 2009
    Paperback (230 pages)

    Hungarian Cookbook: Old World Recipes for New World Cooks
    Lowest New Price: $14.41*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Hungarian Cookbook: Old World Recipes for New World Cooks
    • Manufacturer: Hippocrene Books
    • Brand: Hippocrene Books
    • ISBN: 0781812402
    • UPCs: 787721973362, 074748338732
    • EANs: 0787721973362, 0074748338732, 9780781812405
    • PartNumber: 9780781812405
    Details:
    • Paperback
    • Edition: Expanded
    • Number of Pages: 230
    • Author: Yolanda Fintor
    • Publication Date: April 1st, 2009
    • Release Date: April 1st, 2009
    Physical Description:
    • Size: 8.5 Inches by 5.5 Inches by 0.48 Inches
    • Weight: 0.59965735264 Pounds
    Features:
    • Used Book in Good Condition
    Click here for more information

    Lifting the Lid off the Goulash: Secrets of Traditional Hungarian Cooking

    By Irena Kurek-Braden

    Independently published
    Released: October 10th, 2019
    Paperback (200 pages)

    Lifting the Lid off the Goulash: Secrets of Traditional Hungarian Cooking
    Lowest New Price: $5.42*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Lifting the Lid off the Goulash: Secrets of Traditional Hungarian Cooking
    • Manufacturer: Independently published
    • ISBN: 1086908201
    • EAN: 9781086908206
    Details:
    • Paperback
    • Number of Pages: 200
    • Author: Irena Kurek-Braden
    • Publication Date: October 10th, 2019
    • Release Date: October 10th, 2019
    Physical Description:
    • Size: 11.0 Inches by 8.5 Inches by 0.46 Inches
    Click here for more information

    Easy Hungarian Cookbook: Authentic Hungarian Cooking

    By Chef Maggie Chow

    CreateSpace Independent Publishing Platform
    Released: February 5th, 2016
    Paperback (139 pages)

    Easy Hungarian Cookbook: Authentic Hungarian Cooking
    Lowest New Price: $8.99*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Easy Hungarian Cookbook: Authentic Hungarian Cooking
    • Manufacturer: CreateSpace Independent Publishing Platform
    • ISBN: 1523888008
    • EAN: 9781523888009
    Details:
    • Paperback
    • Number of Pages: 139
    • Author: Chef Maggie Chow
    • Publication Date: February 5th, 2016
    • Release Date: February 5th, 2016
    Physical Description:
    • Size: 8.25 Inches by 8.25 Inches by 0.32 Inches
    Click here for more information

    The Ultimate Hungarian Cookbook: 111 Dishes From Hungary To Cook Right Now (World Cuisines)

    By Slavka Bodic

    Independently published
    Released: November 24th, 2020
    Paperback (156 pages)

    The Ultimate Hungarian Cookbook: 111 Dishes From Hungary To Cook Right Now (World Cuisines)
    Lowest New Price: $14.99*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    The Ultimate Hungarian Cookbook: 111 Dishes From Hungary To Cook Right Now (World Cuisines)
    • Manufacturer: Independently published
    • EAN: 9798569209262
    Details:
    • Paperback
    • Number of Pages: 156
    • Author: Slavka Bodic
    • Publication Date: November 24th, 2020
    • Release Date: November 24th, 2020
    Physical Description:
    • Size: 9.0 Inches by 6.0 Inches by 0.36 Inches
    • Weight: 0.48 Pounds
    Click here for more information

    Hungarian Cookbook: Traditional Hungarian Recipes Made Easy

    By Grizzly Publishing

    Independently Published
    Released: October 22nd, 2018
    Paperback (134 pages)

    Hungarian Cookbook: Traditional Hungarian Recipes Made Easy
    Lowest New Price: $15.99*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Hungarian Cookbook: Traditional Hungarian Recipes Made Easy
    • Manufacturer: Independently published
    • Brand: Independently Published
    • ISBN: 1729050921
    • EAN: 9781729050927
    Details:
    • Paperback
    • Number of Pages: 134
    • Author: Grizzly Publishing
    • Publication Date: October 22nd, 2018
    • Release Date: October 22nd, 2018
    Physical Description:
    • Size: 9.0 Inches by 6.0 Inches by 0.34 Inches
    • Weight: 0.46 Pounds
    Click here for more information

    Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients

    By Janez Bratovž

    Skyhorse
    Released: October 26th, 2021
    Hardcover (288 pages)

    Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients
    List Price: $35.00*
    Lowest New Price: $25.50*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Slovenian Cuisine: From the Alps to the Adriatic in 20 Ingredients
    • Manufacturer: Skyhorse
    • ISBN: 1510764607
    • EAN: 9781510764606
    Details:
    • Hardcover
    • Number of Pages: 288
    • Authors: Janez Bratovž, Noah Charney
    • Publication Date: October 26th, 2021
    • Release Date: October 26th, 2021
    Physical Description:
    • Size: 11.5 Inches by 9.5 Inches by 1.2 Inches
    • Weight: 4.06532411128 Pounds
    Click here for more information

    Hungarian Specialties Cookery Book (Cooking in America)

    By Nelly De Sacellary

    Applewood Books
    Released: July 21st, 2008
    Paperback (112 pages)

    Hungarian Specialties Cookery Book (Cooking in America)
    Lowest New Price: $9.95*
    In Stock.*
    *(As of 14:28 Pacific 26 May 2022 More Info)


    Click Here
    Description:
    Hungarian Specialties Cookery Book (Cooking in America)
    • Manufacturer: Applewood Books
    • Brand: Applewood Books
    • ISBN: 1429012110
    • EAN: 9781429012119
    Details:
    • Paperback
    • Number of Pages: 112
    • Authors: Nelly De Sacellary, Helen Fodor
    • Publication Date: July 21st, 2008
    • Release Date: July 21st, 2008
    Physical Description:
    • Size: 9.0 Inches by 6.0 Inches by 0.25 Inches
    • Weight: 0.39 Pounds
    Features:
    • Used Book in Good Condition
    Click here for more information

    America's Restaurant Recipes

     
     


     
    Our sites use cookies, some of which may already be set on your computer. Use of our site constitutes consent for this. For details, please see Privacy.

    Click privacy for information about our company's privacy, data collection and data retention policies, and your rights.

    Contact Us     Privacy     Terms Of Use     Advertising/Endorsements Disclosures

    Copyright © 2005-2018, Answers 2000 Limited
     
     
      Disclosure: Our company's websites' content (including this website's content) includes advertisements for our own company's websites, products, and services, and for other organization's websites, products, and services. In the case of links to other organization's websites, our company may receive a payment, (1) if you purchase products or services, or (2) if you sign-up for third party offers, after following links from this website. Unless specifically otherwise stated, information about other organization's products and services, is based on information provided by that organization, the product/service vendor, and/or publicly available information - and should not be taken to mean that we have used the product/service in question. Additionally, our company's websites contain some adverts which we are paid to display, but whose content is not selected by us, such as Google AdSense ads. For more detailed information, please see Advertising/Endorsements Disclosures

    CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED 'AS IS' AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.
    CERTAIN CONTENT THAT APPEARS ON THIS SITE,COMES FROM AMAZON EU S. r.l. THIS CONTENT IS PROVIDED 'AS IS' AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

    In Association With Amazon.com
    Answers 2000 Limited is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
    In Association With Amazon.co.uk
    Answers 2000 Limited is a participant in the Amazon EU Associates Programme, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.co.uk.
    As an Amazon Associate, our company earns from qualifying purchases. Amazon, the Amazon logo, Endless, and the Endless logo are trademarks of Amazon.com, Inc. or its affiliates.



    All trademarks are property of their respective owners.
    All third party content and adverts are copyright of their respective owners.

    Some graphics on our web sites are Copyright (C) 1997-2000 Hemera Technologies Inc., and used under license. All such pictures are provided for viewing purposes only and are not to be saved or downloaded. All such pictures of recognizable individuals are models and used for illustrative purposes only, and not meant to imply any association or endorsement of said individual with any product or service.