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    RecipesManiac.com   >   National + Regional Cookbooks   >   African

       
     

    How to Cook dishes from Africa


    Africa is home to a very diverse range of people, cultures, religions, and climatic regions. This is very much reflected by in African cuisine, which varies greatly across the continent. African dishes use a wide range of different ingredients, preparation techniques, and styles of cooking. Or you can select from one of the more specialist recipe subcategories:

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    African Cookbooks

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    Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook

    By Toni Tipton-Martin

    Clarkson Potter Publishers
    Released: November 5th, 2019
    Hardcover (320 pages)

    Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
    List Price: $35.00*
    Lowest New Price: $24.49*
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    Description:
    Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
    • Manufacturer: Clarkson Potter
    • Brand: Clarkson Potter Publishers
    • ISBN: 1524761737
    • EAN: 9781524761738
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 320
    • Author: Toni Tipton-Martin
    • Publication Date: November 5th, 2019
    • Release Date: November 5th, 2019
    Physical Description:
    • Size: 10.25 Inches by 8.25 Inches by 1.04 Inches
    • Weight: 2.5 Pounds
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    Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent

    By Evi Aki

    Page Street Publishing
    Released: December 11th, 2018
    Paperback (176 pages)

    Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent
    List Price: $21.99*
    Lowest New Price: $17.69*
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    Description:
    Flavors of Africa: Discover Authentic Family Recipes from All Over the Continent
    • Manufacturer: Page Street Publishing
    • ISBN: 1624146740
    • EAN: 9781624146749
    • PartNumber: 1624146740SR9
    Details:
    • Paperback
    • Number of Pages: 176
    • Author: Evi Aki
    • Publication Date: December 11th, 2018
    • Release Date: December 11th, 2018
    Physical Description:
    • Size: 9.04 Inches by 8.01 Inches by 0.4948809 Inches
    • Weight: 1.27206725174 Pounds
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    The Cooking Gene: A Journey Through African American Culinary History in the Old South

    By Michael W. Twitty

    Amistad Press
    Released: July 31st, 2018
    Paperback (480 pages)

    The Cooking Gene: A Journey Through African American Culinary History in the Old South
    List Price: $16.99*
    Lowest New Price: $14.65*
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    Description:
    The Cooking Gene: A Journey Through African American Culinary History in the Old South
    • Manufacturer: Amistad
    • Brand: Amistad Press
    • ISBN: 0062379275
    • EAN: 9780062379276
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Reprint
    • Number of Pages: 480
    • Author: Michael W. Twitty
    • Publication Date: July 31st, 2018
    • Release Date: July 31st, 2018
    Physical Description:
    • Size: 7.6 Inches by 1.0 Inches by 5.2 Inches
    • Weight: 0.8 Pounds
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    Through the Eyes of an African Chef

    By Nompumelelo Mqwebu

    Mpume's African Cuisine
    Released: June 4th, 2018
    Hardcover (160 pages)

    Through the Eyes of an African Chef
    List Price: $42.50*
    Lowest New Price: $38.87*
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    Description:
    Through the Eyes of an African Chef
    • Manufacturer: Mpume's African Cuisine
    • Brand: Mpume's African Cuisine
    • ISBN: 062077147X
    • EAN: 9780620771474
    Details:
    • Hardcover
    • Number of Pages: 160
    • Author: Nompumelelo Mqwebu
    • Publication Date: June 4th, 2018
    • Release Date: June 4th, 2018
    Physical Description:
    • Size: 10.0 Inches by 8.0 Inches by 0.56 Inches
    • Weight: 1.46 Pounds
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    East African Cookbook

    By Shereen Jog

    Penguin Random House South Africa
    Released: March 18th, 2020
    Paperback (152 pages)

    East African Cookbook
    Lowest New Price: $19.00*
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    Description:
    East African Cookbook
    • Manufacturer: Penguin Random House South Africa
    • Brand: Penguin Random House South Africa
    • ISBN: 1432310348
    • EAN: 9781432310349
    Details:
    • Paperback
    • Edition: 1
    • Number of Pages: 152
    • Author: Shereen Jog
    • Publication Date: March 18th, 2020
    • Release Date: March 18th, 2020
    Physical Description:
    • Size: 10.0 Inches by 8.0 Inches by 0.5 Inches
    • Weight: 1.35 Pounds
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    South African Cooking in the USA

    By Aileen Wilsen

    Echo Point Books & Media
    Released: September 4th, 2015
    Paperback (212 pages)

    South African Cooking in the USA
    Lowest New Price: $19.95*
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    Description:
    South African Cooking in the USA
    • Manufacturer: Echo Point Books & Media
    • Brand: Echo Point Books & Media
    • ISBN: 1626542031
    • EAN: 9781626542037
    • PartNumber: black & white illustrations
    Details:
    • Paperback
    • Number of Pages: 212
    • Author: Aileen Wilsen
    • Publication Date: September 4th, 2015
    • Release Date: September 4th, 2015
    Physical Description:
    • Size: 8.5 Inches by 5.5 Inches by 0.45 Inches
    • Weight: 0.54895103238 Pounds
    Features:
    • Ships from Vermont
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    Traditional South African Cooking

    By Pat Barton

    Penguin Random House South Africa
    Released: March 1st, 2015
    Paperback (144 pages)

    Traditional South African Cooking
    Lowest New Price: $18.95*
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    Description:
    Traditional South African Cooking
    • Manufacturer: Penguin Random House South Africa
    • Brand: Penguin Random House South Africa
    • ISBNs: 1432303473, 9781432303471
    • EAN: 9781432303471
    • PartNumber: 80 full colour photographs
    Details:
    • Paperback
    • Edition: 5th Revised ed.
    • Number of Pages: 144
    • Authors: Pat Barton, Magdaleen van Wyk
    • Publication Date: March 1st, 2015
    • Release Date: March 1st, 2015
    Physical Description:
    • Size: 10.1 Inches by 8.6 Inches by 0.5 Inches
    • Weight: 1.3668660244 Pounds
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    In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]

    By Hawa Hassan

    Ten Speed Press
    Released: October 13th, 2020
    Hardcover (288 pages)

    In Bibi s Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]
    List Price: $35.00*
    Lowest New Price: $25.49*
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    Description:
    In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 1984856731
    • EAN: 9781984856739
    Details:
    • Hardcover
    • Number of Pages: 288
    • Authors: Hawa Hassan, Julia Turshen
    • Publication Date: October 13th, 2020
    • Release Date: October 13th, 2020
    Physical Description:
    • Size: 10.26 Inches by 8.25 Inches by 1.11 Inches
    • Weight: 2.575 Pounds
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    The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook

    By Edna Lewis

    Knopf Publishing Group
    Released: August 1st, 2006
    Hardcover (268 pages)

    The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook
    List Price: $26.95*
    Lowest New Price: $17.49*
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    Description:
    The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook
    • Manufacturer: Knopf
    • Brand: Knopf Publishing Group
    • ISBN: 0307265609
    • EAN: 9780307265609
    • PartNumber: 9780307265609
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 268
    • Author: Edna Lewis
    • Publication Date: August 1st, 2006
    • Release Date: August 1st, 2006
    Physical Description:
    • Size: 1.09 Inches by 9.44 Inches by 6.94 Inches
    • Weight: 1.4109584768 Pounds
    Features:
    • Alfred A Knopf
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    The Rise: Black Cooks and the Soul of American Food

    By Marcus Samuelsson

    Voracious
    Released: October 27th, 2020
    Hardcover (336 pages)

    The Rise: Black Cooks and the Soul of American Food
    List Price: $38.00*
    Lowest New Price: $34.20*
    This title will be released on October 27, 2020. Pre-order now.*
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    Description:
    The Rise: Black Cooks and the Soul of American Food
    • Manufacturer: Voracious
    • Brand: Voracious
    • ISBN: 0316480681
    • EAN: 9780316480680
    Details:
    • Hardcover
    • Number of Pages: 336
    • Author: Marcus Samuelsson
    • Publication Date: October 27th, 2020
    • Release Date: October 27th, 2020
    Click here for more information

    America's Restaurant Recipes

     
     


     
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