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    RecipesManiac.com   >   By Ingredients Cookbooks   >   Cheese & Dairy

       
     

    Cheese and Dairy Cookbooks and Recipes


    Cheese and crackers Milk products, principally milk from cattle but also milk from buffalo, goats, sheep and other animals, form an important part of the human diet. It is from milk that we get cream, cheese, butter and yoghurt, and these all, as well as milk itself, are used as ingredients in a very wide variety of recipes.

    Some interesting cheese and dairy recipes and dishes include:
    • Cacik - Cacik is a recipe from Turkish cuisine which is similar to tzatziki (found in Greek cuisine). It is made from yoghurt with cucumber, mint and olive oil, served cold and eaten as a side dish.

      Cacik

    • Fondue - This is one of Swiss cuisine's most famous dishes. It is made by melting cheese in a pot. It is eaten by dipping small pieces of bread or potatoes into the melted cheese.

      Fondue

    • Halloumi and lounza - Halloumi is a cheese from Cyprus. It is traditionally made from a mixture of sheep's and goat's milk, but nowadays cow's milk is often used either as well, or as a substitute. In Cypriot cuisine, halloumi is often eaten with a slice of smoked pork or with a piece of sausage. The meat and cheese are grilled together, and then are eaten or hot cold. The combination is also used a filling in sandwiches.

    • Lassi - This is a drink from Indian cuisine. It is made from yoghurt, water, ice and spices. There are several variations of the recipe, including sweet, saffron, with lumps of butter (makhanikya lassi), and with mango pulp.


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    Cheese & Dairy Cookbooks

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    One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses―Using Nuts, Seeds, and Vegetables

    By Claudia Lucero

    Workman Publishing Company
    Released: February 19th, 2019
    Paperback (272 pages)

    One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses―Using Nuts, Seeds, and Vegetables
    List Price: $18.95*
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    Description:
    One-Hour Dairy-Free Cheese: Make Mozzarella, Cheddar, Feta, and Brie-Style Cheeses―Using Nuts, Seeds, and Vegetables
    • Manufacturer: Workman Publishing Company
    • Brand: Workman Publishing Company
    • ISBN: 1523502118
    • EAN: 9781523502110
    • PartNumber: 4156780
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 272
    • Author: Claudia Lucero
    • Publication Date: February 19th, 2019
    • Release Date: February 19th, 2019
    Physical Description:
    • Size: 8.35 Inches by 7.25 Inches by 0.8 Inches
    • Weight: 1.3668660244 Pounds
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    The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!

    By Kathy Farrell-Kingsley

    Storey Publishing, LLC
    Released: June 18th, 2008
    Paperback (220 pages)

    The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!
    List Price: $16.99*
    Lowest New Price: $12.85*
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    Description:
    The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!
    • Manufacturer: Storey Publishing, LLC
    • Brand: Storey Publishing, LLC
    • ISBN: 1603420312
    • EAN: 9781603420310
    • PartNumber: illustrations
    Details:
    • Paperback
    • Number of Pages: 220
    • Author: Kathy Farrell-Kingsley
    • Publication Date: June 18th, 2008
    • Release Date: June 18th, 2008
    Physical Description:
    • Size: 9.125 Inches by 7.0 Inches by 0.625 Inches
    • Weight: 1.0582188576 Pounds
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    200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt

    By Debra Amrein-Boyes

    Robert Rose
    Released: August 29th, 2013
    Paperback (408 pages)

    200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
    Lowest New Price: $27.95*
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    Description:
    200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
    • Manufacturer: Robert Rose
    • Brand: Robert Rose
    • ISBN: 0778804658
    • EAN: 9780778804659
    • PartNumber: 21310265
    Details:
    • Paperback
    • Edition: Second
    • Number of Pages: 408
    • Author: Debra Amrein-Boyes
    • Publication Date: August 29th, 2013
    • Release Date: August 29th, 2013
    Physical Description:
    • Size: 10.0 Inches by 7.0 Inches by 0.94 Inches
    • Weight: 1.75 Pounds
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    Home Cheese Making: Recipes for 75 Homemade Cheeses

    By Ricki Carroll

    Carroll, Ricki/ Werlin, Laura (FRW)
    Released: October 14th, 2002
    Paperback (224 pages)

    Home Cheese Making: Recipes for 75 Homemade Cheeses
    Lowest New Price: $16.80*
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    Description:
    Home Cheese Making: Recipes for 75 Homemade Cheeses
    • Manufacturer: Storey Publishing, LLC
    • Brand: Carroll, Ricki/ Werlin, Laura (FRW)
    • ISBN: 1580174647
    • UPC: 037038174649
    • EANs: 8601400039663, 8580001060354, 8601200635966, 0037038174649, 9781580174640
    • PartNumber: illustrations
    Details:
    • Paperback
    • Edition: 3
    • Number of Pages: 224
    • Author: Ricki Carroll
    • Publication Date: October 14th, 2002
    • Release Date: October 14th, 2002
    Physical Description:
    • Size: 9.0 Inches by 7.0 Inches by 0.69 Inches
    • Weight: 0.0 Pounds
    Features:
    • Used Book in Good Condition
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    Super Easy Vegan Cheese Cookbook: 70 Delicious Plant-Based Cheeses

    By Janice Buckingham

    Rockridge Press
    Released: December 4th, 2018
    Paperback (136 pages)

    Super Easy Vegan Cheese Cookbook: 70 Delicious Plant-Based Cheeses
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    Super Easy Vegan Cheese Cookbook: 70 Delicious Plant-Based Cheeses
    • Manufacturer: Rockridge Press
    • Brand: Rockridge Press
    • ISBN: 1641522283
    • EAN: 9781641522281
    Details:
    • Paperback
    • Number of Pages: 136
    • Author: Janice Buckingham
    • Publication Date: December 4th, 2018
    • Release Date: December 4th, 2018
    Physical Description:
    • Size: 9.25 Inches by 7.5 Inches by 0.3696 Inches
    • Weight: 0.72 Pounds
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    Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses

    By Ricki Carroll

    Storey Publishing, LLC
    Released: December 25th, 2018
    Paperback (384 pages)

    Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
    List Price: $24.99*
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    Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
    • Manufacturer: Storey Publishing, LLC
    • Brand: Storey Publishing, LLC
    • ISBN: 161212867X
    • EAN: 9781612128672
    • PartNumber: Full colour illustrations and photograph
    Details:
    • Paperback
    • Edition: 4
    • Number of Pages: 384
    • Author: Ricki Carroll
    • Publication Date: December 25th, 2018
    • Release Date: December 25th, 2018
    Physical Description:
    • Size: 8.95 Inches by 8.05 Inches by 1.0 Inches
    • Weight: 2.3368999772 Pounds
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    The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses

    By Elena R. Santogade

    Rockridge Press
    Released: March 21st, 2017
    Paperback (208 pages)

    The Beginner s Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses
    Lowest New Price: $15.99*
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    Description:
    The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses
    • Manufacturer: Rockridge Press
    • Brand: Rockridge Press
    • ISBNs: 1623157943, 9781623157944
    • EAN: 9781623157944
    Details:
    • Paperback
    • Number of Pages: 208
    • Author: Elena R. Santogade
    • Publication Date: March 21st, 2017
    • Release Date: March 21st, 2017
    Physical Description:
    • Size: 10.0 Inches by 8.0 Inches by 0.5544 Inches
    • Weight: 1.2 Pounds
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    Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]

    By Mary Karlin

    Ten Speed Press
    Released: August 23rd, 2011
    Multicolor Hardcover (256 pages)

    Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]
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    Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 1607740087
    • UPC: 884133676895
    • EANs: 8601419290307, 8601404476679, 0884133676895, 8601200669329, 8580001046112, 9781607740087
    • PartNumber: 50 full colour photos
    Details:
    • Hardcover
    • Edition: 1
    • Number of Pages: 256
    • Author: Mary Karlin
    • Publication Date: August 23rd, 2011
    • Release Date: August 23rd, 2011
    Physical Description:
    • Size: 9.28 Inches by 8.78 Inches by 0.84 Inches
    • Weight: 2.22446422358 Pounds
    • Color: Multicolor
    Features:
    • Used Book in Good Condition
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    The Cheese Lovers Cookbook

    By Publications International Ltd.

    Publications International, Ltd.
    Released: June 1st, 2018
    Hardcover (192 pages)

    The Cheese Lovers Cookbook
    List Price: $15.98*
    Lowest New Price: $13.39*
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    The Cheese Lovers Cookbook
    • Manufacturer: Publications International, Ltd.
    • Brand: Publications International, Ltd.
    • ISBN: 1640302018
    • EAN: 9781640302013
    • PartNumber: 366196-BC00423493
    Details:
    • Hardcover
    • Number of Pages: 192
    • Author: Publications International Ltd.
    • Publication Date: June 1st, 2018
    • Release Date: June 1st, 2018
    Physical Description:
    • Size: 9.625 Inches by 8.375 Inches by 0.875 Inches
    • Weight: 1.95 Pounds
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    The Brie Cheese-Lover's Cookbook: Cooking, Grilling Baking with Brie: 40 Best Brie Recipes

    By Christina Tosch

    Independently Published
    Released: August 20th, 2019
    Paperback (130 pages)

    The Brie Cheese-Lover s Cookbook: Cooking, Grilling Baking with Brie: 40 Best Brie Recipes
    Lowest New Price: $12.95*
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    Description:
    The Brie Cheese-Lover's Cookbook: Cooking, Grilling Baking with Brie: 40 Best Brie Recipes
    • Manufacturer: Independently published
    • Brand: Independently Published
    • ISBN: 1687472890
    • EAN: 9781687472892
    Details:
    • Paperback
    • Number of Pages: 130
    • Author: Christina Tosch
    • Publication Date: August 20th, 2019
    • Release Date: August 20th, 2019
    Physical Description:
    • Size: 9.0 Inches by 6.0 Inches by 0.33 Inches
    • Weight: 0.45 Pounds
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