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Pasta Cookbooks and Recipes
Pasta is a type of food made from flour mixed with water a
(and often eggs) which is then kneaded, formed into shapes
and boiled. The best-known form of pasta is probably spaghetti
which is a long-thin form of pasta whose name derives from
the Italian spaghetto, the diminutive of spago
which means "thin string".
Other than spaghetti, other common forms of pasta include
vermicelli (also string like),
farfalle and rotelle (complicated decorative shapes),
fettuccine and linguine (both ribbon-shipped),
lasagna (large sheets),
penne (short tubes),
as well as various forms of hollow shapes
that are stuffed with fillings (manicotti, ravioli and tortellini).
Although all the types of pasta are made from more or less the same ingredients,
the shapes do in fact serve an important role - different shapes make different
types of pasta more suitable for different types of sauce
(Alfredo sauce,
Tomato sauce, etc.).
When pasta is cooked, it can be served with a variety of different
sauces. For example, in
Italian cuisine,
each region of
Italy
has their own preferred ways of serving the dish. For example,
bolognese and pesto are favored in the North, whereas carbonara
or tomato sauces tend to be favored in the South.
Pasta is also a popular dish outside of Italy,
and other countries such as the
United States,
have developed their own distinct accompaniments, albeit often inspired by
Italian cuisine.
The origins of pasta have been lost in the mists of time. It is known that noodles
have been eaten in China
for at least 4,000 years, and one legend says that
Marco Polo brought this dish to
Italy - however romantic
as this story is, it doesn't appear to be true - there are records of pasta dishes in
the Mediterranean area dating back from before the time of Christ.
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By Rachel Roddy
Fig Tree
Released: July 8th, 2021
Hardcover
 | Lowest New Price: $34.42*
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*(As of 22:55 Pacific 22 Jul 2021 More Info)
Click Here | Description:
An A-Z of Pasta: Stories, Shapes, Sauces, Recipes- Manufacturer: Fig Tree
- Brand: Fig Tree
- ISBN: 0241402506
- EAN: 9780241402504
Details:- Hardcover
- Author: Rachel Roddy
- Publication Date: July 8th, 2021
- Release Date: July 8th, 2021
Physical Description:- Size: 9.64565 Inches by 7.0866 Inches by 1.1811 Inches
- Weight: 2.54413450348 Pounds
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By Mateo Zielonka
Quadrille Publishing
Released: June 8th, 2021
Hardcover (160 pages)
 | List Price: $24.99*
Lowest New Price: $22.49*
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*(As of 22:55 Pacific 22 Jul 2021 More Info)
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The Pasta Man: The Art of Making Spectacular Pasta – with 40 Recipes- Manufacturer: Quadrille Publishing
- Brand: Quadrille Publishing
- ISBN: 1787136191
- EAN: 9781787136199
Details:- Hardcover
- Number of Pages: 160
- Author: Mateo Zielonka
- Publication Date: June 8th, 2021
- Release Date: June 8th, 2021
Physical Description:- Size: 9.15 Inches by 7.2 Inches by 0.95 Inches
- Weight: 1.4109584768 Pounds
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By Vicky Bennison
Hardie Grant
Released: October 29th, 2019
Hardcover (256 pages)
 | List Price: $29.99*
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Pasta Grannies: The Official Cookbook: The Secrets of Italy's Best Home Cooks- Manufacturer: Hardie Grant
- Brand: Hardie Grant
- ISBN: 1784882887
- EAN: 9781784882884
- PartNumber: 54986743
Details:- Hardcover
- Format: Illustrated
- Edition: Illustrated
- Number of Pages: 256
- Author: Vicky Bennison
- Publication Date: October 29th, 2019
- Release Date: October 29th, 2019
Physical Description:- Size: 10.0 Inches by 7.7 Inches by 1.3 Inches
- Weight: 2.4471311082 Pounds
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By Aliza Green
Quarry Books
Released: January 1st, 2012
Flexibound (176 pages)
 | List Price: $24.99*
Lowest New Price: $16.99*
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Making Artisan Pasta: How to Make a World of Handmade Noodles, Stuffed Pasta, Dumplings, and More- Manufacturer: Quarry Books
- Brand: Quarry Books
- ISBN: 1592537324
- UPCs: 080665007781, 783324952537
- EANs: 0080665007781, 0783324952537, 9781592537327
- PartNumber: 195026
Details:- Product Category: Flexibound
- Format: Illustrated
- Edition: Illustrated
- Number of Pages: 176
- Author: Aliza Green
- Publication Date: January 1st, 2012
- Release Date: January 1st, 2012
Physical Description:- Size: 10.25 Inches by 8.25 Inches by 0.75 Inches
- Weight: 1.45946017444 Pounds
Features:- Making Artisan Pasta How to Make a World of Handmade Noodles Stuffed Pasta Dumplings and More
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By Thomas McNaughton
Ten Speed Press
Released: September 30th, 2014
Multicolor Hardcover (288 pages)
![Flour + Water: Pasta [A Cookbook]](https://m.media-amazon.com/images/I/61v0tEpKy9L._SL160_.jpg) | List Price: $35.00*
Lowest New Price: $21.66*
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Flour + Water: Pasta [A Cookbook]- Manufacturer: Ten Speed Press
- Brand: Ten Speed Press
- ISBN: 1607744708
- EANs: 8601411342424, 9781607744702
- PartNumber: 9781607744702
Details:- Hardcover
- Format: Illustrated
- Edition: Illustrated
- Number of Pages: 288
- Authors: Thomas McNaughton, Paolo Lucchesi
- Publication Date: September 30th, 2014
- Release Date: September 30th, 2014
Physical Description:- Size: 10.25 Inches by 8.71 Inches by 1.15 Inches
- Weight: 2.73814129404 Pounds
- Color: Multicolor
Features:Click here for more information |
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