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    RecipesManiac.com   >   Holiday Cookbooks   >   Thanksgiving

       
     

    Thanksgiving Cookbooks and Recipes


    Thanksgiving Turkey Thanksgiving is a traditional North American holiday which is associated with harvest.
    • In Canada, Thanksgiving is celebrated on the second Monday in October, but is celebrated as part of a three day weekend.

    • In the United States, Thanksgiving is celebrated on the fourth Thursday in November. Although the earliest Thanksgiving celebrations were probably held by Spanish settlers in the 16th century in what is today Florida and Texas, the holiday has come to be associated with the Pilgrims and their settlement in Plymouth, Massachusetts, and their Thanksgiving feast held in 1621.
    Some Thanksgiving recipes and dishes include:
    • Cornbread - A fried quick bread made from cornmeal.

    • Corn on the cob

    • Green bean casserole - A casserole made from green beans, cream of mushroom soup (the canned variety is usually used), and fried onions.

    • Mashed potatoes

    • Pecan pie - This is a Southern recipe eaten as a dessert. It is a pie containing a custard made of corn syrup and pecan nuts. Bourbon whiskey or chocolate are also sometimes added to the custard.

    • Pumpkin pie - This is a pie that is eaten for dessert. The pie crust is filled with a custard made from pumpkin with various spices such as cloves, cinnamon and ginger. Traditionally served accompanied with whipped cream, pumpkin pie is often eaten at Thankgiving, as well as at Christmas, and Halloween.

      Pumpkin pie

    • Sweet potato

    • Sweet potato pie - An open pie eaten as a dessert. It contains mashed sweet potatoes, eggs, milk and sugar, and is flavored with spices such as cinnamon or nutmeg.

    • Turkey - Turkey is the most common main dish eaten for Thanksgiving dinner. Turkeys are usually stuffed with a stuffing made from cereal, carrots, celery, onions and flavored with sage, and then roasted.
    Roast Turkey



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    America's Restaurant Recipes


    Thanksgiving Cookbooks

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    Southern Cooking for Thanksgiving: 10 Thanksgiving Sides, Thanksgiving Desserts, & More

    By Prime Publishing

    Released: 2014-09-16
    Kindle Edition (28 pages)

    Southern Cooking for Thanksgiving: 10 Thanksgiving Sides, Thanksgiving Desserts, & More
     
    Product Description:
    Thanksgiving is always a special occasion, but this year make it extra-special by downloading Southern Cooking for Thanksgiving: 10 Thanksgiving Sides, Thanksgiving Desserts, & More. These easy recipes will be the perfect complement to your Thanksgiving turkey.

    In this collection, you will find sensational Thanksgiving side dishes, easy dinner roll recipes, and decadent Thanksgiving desserts.

    Check out some of these easy Thanksgiving recipes:

    •Southern Cornbread Dressing and Gravy
    •Garlic Cream Cheese Mashed Potatoes
    •Classic 5-Ingredient Corn Casserole
    •Quick Southern Green Beans
    •Sinfully Good Southern Pecan Pie

    Everyone is sure to love these comforting Thanksgiving recipes. Your family and friends are sure to gobble up all of the tasty dishes included in this eCookbook.

    Fine Cooking Thanksgiving Cookbook: Recipes for Turkey and All the Trimmings

    By Editors of Fine Cooking

    Taunton Press
    Paperback (240 pages)

    Fine Cooking Thanksgiving Cookbook: Recipes for Turkey and All the Trimmings
    List Price: $12.95*
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    Product Description:

    The holidays are a time for family and friends. They can also be a time of stress, anxiety, and slaving over a hot stove. The editors of Fine Cooking magazine know all about the problems and pitfalls of preparing a full-course holiday meal...and they are here to help! This cooking survival guide previously in hardcover as How to Cook a Turkey, presents all the reader needs to know to make things go smoothly, look great, and taste delicious. The 100 recipes cover the meal from soup to nuts. There is an entire chapter on turkey that covers everything from the different types available (organic, kosher, wild) to what to do when you find you still have a frozen bird, as well as traditional takes and inspired twists on roasting your turkey.

    Loaded with step-by-step instructions on techniques like how to make gravy or roll out a pie crust, Fine Cooking Thanksgiving Cookbook will become a trusted, well-thumbed resource.

    Thanksgiving: How to Cook It Well

    By Sam Sifton

    Random House
    Released: 2012-10-23
    Hardcover (160 pages)

    Thanksgiving: How to Cook It Well
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    Product Description:
    NAMED ONE OF THE BEST BOOKS OF THE YEAR BY EATER.COM

    From one of America’s finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner—preparing it, surviving it, and pulling it off in style.
     
    From the planning of the meal to the washing of the last plate, Thanksgiving poses more—and more vexing—problems for the home cook than any other holiday. In this smartly written, beautifully illustrated, recipe-filled book, Sam Sifton, the Times’s resident Thanksgiving expert, delivers a message of great comfort and solace: There is no need for fear. You can cook a great meal on Thanksgiving. You can have a great time.
     
    With simple, fool-proof recipes for classic Thanksgiving staples, as well as new takes on old standbys, this book will show you that the fourth Thursday of November does not have to be a day of kitchen stress and family drama, of dry stuffing and sad, cratered pies. You can make a better turkey than anyone has ever served you in your life, and you can serve it with gravy that is not lumpy or bland but a salty balm, rich in flavor, that transforms all it touches. Here are recipes for exciting side dishes and robust pies and festive cocktails, instructions for setting the table and setting the mood, as well as cooking techniques and menu ideas that will serve you all year long, whenever you are throwing a big party. Written for novice and experienced cooks alike, Thanksgiving: How to Cook It Well is your guide to making Thanksgiving the best holiday of the year. It is not fantasy. If you prepare, it will happen. And this book will show you how.

    Advance praise for Thanksgiving
     
    “If you don’t have Thanksgiving, you are not really having Thanksgiving. This book is as essential to the day as the turkey itself. It’s an expert, gently opinionated guide to everything from the cranberry sauce to the table setting to the divvying up of the leftovers, but it’s also a paean to the holiday and an evocation of both its past and its promising future. Sam Sifton’s Thanksgiving world is the one I want to live in.”—Gabrielle Hamilton, bestselling author of Blood, Bones, & Butter
     
    “The charm of Sam Sifton’s Thanksgiving is that he proposes that home cooks treat this culinary Olympics like any other dinner party—don’t panic, deconstruct your tasks into bite-size pieces, and conquer that fear of failure. Sam could talk a fledgling doctor through his first open-heart surgery. It’s all here—from brining to spatchcocking, sides to desserts—and served up with a generous dollop of reassuring advice from one of America’s most notable food writers.”—Christopher Kimball, editor of Cook’s Illustrated and host of America’s Test Kitchen

    Thanksgiving: Festive Recipes for the Holiday Table (Williams Sonoma Kitchen Library)

    By Chuck Williams

    Brand: Time Life Education
    Hardcover (108 pages)

    Thanksgiving: Festive Recipes for the Holiday Table (Williams Sonoma Kitchen Library)
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    Product Description:
    Whether your tastes run to the traditional or more adventurous, this Thanksgiving can be the tastiest one ever with the help of this Williams-Sonoma cookbook. From first course to last, cooks will find everything they need for a delicious holiday gathering.

    Thanksgiving Cookbook (Delicious Thanksgiving Recipes): 100 Simple & Easy Holiday Recipes

    By Hannie P. Scott

    Released: 2016-11-01
    Kindle Edition (187 pages)

    Thanksgiving Cookbook (Delicious Thanksgiving Recipes): 100 Simple & Easy Holiday Recipes
     
    Product Description:

    Thanksgiving Cookbook

    Simple & Easy Holiday Recipes

    Are you ready for ALL of the cooking that comes along with Thanksgiving and the holiday season? This book is here to make it easy for you. If you're a food lover or love cooking, this is the best time of the year! Here is a cookbook of 100 recipes that will offer you the top selections for your Thanksgiving meals, parties, and gatherings! You can choose from the traditional holiday recipes or some uncommon (but still great) options.

    This book includes delicious breakfast recipes, Thanksgiving sides that will make your turkey jealous, main dishes like turkey and ham, desserts, and amazing drink recipes.

    Recipes Include:

    • Casseroles
    • Dressings
    • Ciders
    • Glazed Turkey Breast
    • Shrimp and Grits
    • Pumpkin Pie
    • AND MANY MORE >>>> 100 Recipes!

    Happy Thanksgiving!!!

    This simple and easy recipe book will help you....

    • Save time and money
    • Eat more homemade meals
    • Learn to make food and cook with "how-to" recipes and instructions

    Best-Selling Author, Hannie P. Scott

    Hannie P. Scott is a best-selling author that knows a thing or two about cooking! Cooking and experimenting with foods is her life passion. Driven by her desire for cooking for others (and herself), Hannie spends a lot of time in the kitchen! She enjoys sharing her love of food with the world by creating "no-nonsense" recipe books that anyone can use.
    You can find more recipes, cooking tips, and her blog at: www.Hanniepscott.com

    Scroll up and click "buy" to get these tasty recipes today!
    100% Money Back Guarantee

    Friendsgiving: Celebrate Your Family of Friends

    By Alexandra Shytsman

    William Morrow Cookbooks
    Released: 2017-09-05
    Hardcover (128 pages)

    Friendsgiving: Celebrate Your Family of Friends
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    Product Description:

    Throw a stress-free, festive holiday gathering for your family of friends! This unique and beautifully packaged Friendsgiving guide is filled with inspired menus, twenty-five creative recipes, tips, and more.

    Friendsgiving is everything you love about Thanksgiving-- think memorable Turkey Day feast-- without the things you dread, like nagging family members and awkward conversations.

    This epic Friendsgiving guide includes everything you need to throw a memorable occasion-- minus the tension and stress. In Friendsgiving, you'll find:

    • Handy timelines, shopping tips, and advice for planning ahead

    • Leftovers strategies, wine pairings, and music suggestions

    • Twenty-five easy, delicious recipes, such as Stuffing with Italian Sausage and Caramelized Fennel, Southern Tomato Pudding, and Roasted Cauliflower Steaks with Arugula-Walnut Pesto

    • Convenient options for variations, as well as suggestions for what to make and what to ask guests to bring-- because good friends want to pitch in too!

    You won't need to be a perfect host or slave over a stove for days. Instead, Friendsgiving will give you the insight and advice for creating a fun, unforgettable occasion to eat and drink with friends. Tap into your own creativity with an offering of diverse menus, including a Southern Feast, Cuban Fiesta, and a Modern vegan, gluten-free menu.

    While Thanksgiving is a time to be grateful for family, Friendsgiving gives us an opportunity to be thankful for friends. Whether you want to catch up before the holiday craze, throw a rager with old college buddies, or just get together with those closest to you, this practical and essential handbook will provide you with the tools you need to start an annual Friendsgiving tradition.

    Gooseberry Patch Big Book of Holiday Cooking: Celebrate all year-round with favorite family recipes

    By Gooseberry Patch

    Oxmoor House
    Released: 2012-09-04
    Hardcover (368 pages)

    Gooseberry Patch Big Book of Holiday Cooking: Celebrate all year-round with favorite family recipes
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    Product Description:
    Celebrate the holidays with Gooseberry Patch's biggest collection of holiday recipes throughout the entire year. Loyal fans of Gooseberry Patch and new readers alike will delight in this must-have cookbook with delicious home-cooked holiday meals to celebrate with family and friends.
    With over 400 recipes, Gooseberry Patch Big Book of Holiday Cooking is a must-have for every cook looking for home-cooked inspiration for their favorite holidays -- from Thanksgiving to Christmas to July 4th celebrations. span

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