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    RecipesManiac.com   >   Holiday Cookbooks   >   Hanukkah

       
     

    Hanukkah Cookbooks and Recipes


    Hanukkah Hanukkah is a Jewish holiday lasting eight days. It commemorates events of the 2nd century BCE; specifically, the rededication of the Second Temple in Jerusalem following the Maccabean Revolt against the Seleucid Empire, and the Hanukkah miracle (there was only enough consecrated olive oil to burn for one day, but the eternal flame miraculously continued to burn for eight days, giving enough time to prepare and consecrate new oil).

    Hanukkah lasts 8 days and has many rituals and traditions associated with the holiday. Because of the role of olive oil in the Hanukkah miracle, fried foods, fried in olive oil of course, tend to be associated with this time.

    Some Hanukkah recipes and dishes include:
    • Latkes - Fried potato pancakes.

    • Sufganiyah - Ball-shaped doughnuts, fried, injected with jelly or custard, and then covered with powdered sugar. Sufganiyah are especially popular in Israel, and eaten both before and during the Hanukkah period.


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    Hanukkah Cookbooks

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    Healthy Hanukkah Cookbook: Savory Jewish Holiday Recipes (A Treasury of Jewish Holiday Dishes Book 3)

    By Barbara Lori

    Released: 2012-10-07
    Kindle Edition (215 pages)

    Healthy Hanukkah Cookbook: Savory Jewish Holiday Recipes (A Treasury of Jewish Holiday Dishes Book 3)
     
    Product Description:
    In addition to a complete menu of Hanukkah recipes for creating hearty winter meals,including appetizers, soups, main dishes, side dishes, and desserts.

    Barbara Lori’s Healthy Hanukkah Cookbook features over two dozen recipes for latkes, the succulent fried potato pancakes that symbolize the miracle of the oil that the holiday celebrates. Bubbe’s basic potato latkes are listed first, and then come all the variations: from Asparagus & Cheese, to Caribbean Yam, to Norwegian Lox & Dill, to Zucchini & Chili. There are also recipes for low-fat and gluten-free latkes and dessert latke recipes.

    Lori also offers tips for making perfectly crisp latkes. Here’s one: shred the potatoes into cold water to remove excess starch, then drain and dry on a tea towel.

    The Children's Jewish Holiday Kitchen: 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America

    By Joan Nathan

    Nathan, Joan/ Scudder, Brooke (ILT)
    Released: 2000-09-05
    Paperback (176 pages)

    The Children s Jewish Holiday Kitchen: 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America
    List Price: $19.95*
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    Product Description:
    In The Children’s Jewish Holiday Kitchen, beloved authority on Jewish cooking Joan Nathan shares seventy child-friendly recipes and cooking activities from around the world. Covering the ten major holidays, here she present a vast array of foods, flavors, and ideas. Included are dishes old and new, traditional and novel—everything from hamantashen to hummus, chicken soup with matzah balls to matzah pizza, fruit kugel to Persian pomegranate punch. Beautifully illustrated, this delightful cookbook will draw the entire family into the spirit and fun of Jewish holiday celebrations.

    The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion

    By Isa Chandra Moskowitz

    Isa Chandra Moskowitz
    Released: 2016-11-15
    Hardcover (448 pages)

    The Superfun Times Vegan Holiday Cookbook: Entertaining for Absolutely Every Occasion
    List Price: $32.00*
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    • The Superfun Times Vegan Holiday Cookbook Entertaining for Absolutely Every Occasion
    Product Description:
    Bestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever--to prove that making festive vegan food for any occasion can be easy, delicious, and superfun.

    Gone are the days of stressing over how to please family and friends with different dietary needs. Bursting with knock-your-socks-off, mind-bogglingly tasty vegan recipes for Cinnamon Apple Crepes, Cheeseburger Pizza, Biscuits and Gravy, Churro Biscotti, and so much more, The Superfun Times Vegan Holiday Cookbook will make everyone at your table happy-even meat eaters and the gluten challenged.

    Isa provides everything you need to get your party started, from finger food and appetizers to casseroles, roasts, and dozens of special sides. Then comes a throng of cakes, cookies, cobblers, loaves, pies, and frozen treats to make you feel like the best dang vegan cook in the world.

    You'll start with New Year's, stop for Valentine's Day on the way to Easter and Passover, party down from Cinco de Mayo through the Fourth of July, and cook through Thanksgiving, Hanukkah, and Christmas. And with more than 250 seasonal recipes, you'll mix, match, and remix for every celebration in between--filling your life with holiday cheer the whole year round.

    Sammy Spider's First Taste of Hanukkah: A Cookbook

    By Sylvia A Rouss

    Kar-Ben Pub
    Paperback (31 pages)

    Sammy Spider s First Taste of Hanukkah: A Cookbook
    List Price: $7.99*
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    Product Description:

    This 15th book in Kar-Ben's popular Sammy Spider series finds Sammy and his human friend Josh presenting a delightful cookbook of Hanukkah recipes and crafts. With four chapters of Hanukkah recipes for snacks, meals, treats and crafts, this book is a nice addition to the Sammy Spider series and a fun and useful book for families looking to enhance their Hanukkah celebrations. Includes Katherine Kahn's iconic Sammy art.


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