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    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   Southwestern

       
     

    How to Cook dishes from the Southwest


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    Prior to 1845, the Southwestern states of the United States were part of Mexico's territory. Even today, a delicious influence of Mexican cuisine influence remains in Southwestern dishes. Additionally you will also find recipes derived from native American cuisine, cowboys, and Spanish colonial settlers.

    Southwestern cuisine tends to make use of meat, beans, and be flavored with spices, especially chili peppers ("chiles").

    Some popular Southwestern recipes and dishes include:
    • Burrito - Burritos originated from Mexican cuisine, are a tortillas (unleavened bread made from maize or wheat flour) filled with meat, such as beef, chicken, or pork. Other ingredients such as beans, cheese, guacamole, rice, salsa, sour cream, or tomatoes may sometimes be added.

    • Chile relleno - This dish also derives from Mexican cuisine. It is a chile pepper stuffed with cheese or meat, covered with batter and fried.

    • Chili con carne - Chili con carne is spicy stew made from meat and chili peppers. Other ingredients such as beans, onions and tomatoes may be added in some recipes.

    • Chimichanga - A deep-fried burrito stuffed with beans, cheese, rice, and meat.

    • Fajita - Grilled meat (often beef skirt steak) served on a tortilla (unleavened bread made from maize or wheat flour), often with cooked onions and bell peppers, and sometimes cheese and tomato, are added. Condiments usually include guacamole, salsa, or sour cream.

    • Nachos - This is a snackfood made by covering tortilla chips (crispy fried wedges made from corn tortillas), and covering them melted cheese or other toppings such as jalapeño peppers, onions, guacamole, salsa, beef or chili con carne.

      Nachos
    • Rattlesnake fillet - Meat from a rattlesnake. It is said to taste somewhat like chicken, but be somewhat more chewy.

    • Refried beans - Cooked, mashed black or pinto beans. The preparation involves soaking, stewing, mashing, and finally frying (usually with lard).

    • Sopaipilla - A puffy crisp fried bread. It may be stuffed with beans, cheese, chile peppers and meat.

    • Tacos - A crispy corn tortilla stuffed with various ingredients such as ground beef, cheese, lettuce, sour cream, and tomatoes.

    • Taquitos - Small rolled-up tortillas with beef or chicken, and then fried.


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    Magnolia Table: A Collection of Recipes for Gathering

    By Joanna Gaines

    William Morrow
    Released: 2018-04-24
    Hardcover (336 pages)

    Magnolia Table: A Collection of Recipes for Gathering
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    • ISBN: 9780062820150
    • 336 pages
    • All Ages
    Product Description:

    #1 New York Times Bestseller

    Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table.

    Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as:

    • Chicken Pot Pie
    • Chocolate Chip Cookies
    • Asparagus and Fontina Quiche
    • Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction
    • Peach Caprese
    • Overnight French Toast
    • White Cheddar Bisque
    • Fried Chicken with Sticky Poppy Seed Jam
    • Lemon Pie
    • Mac and Cheese

    Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.

    The Pioneer Woman Cooks: Food from My Frontier

    By Ree Drummond

    HarperCollins
    Released: 2012-03-13
    Hardcover (304 pages)

    The Pioneer Woman Cooks: Food from My Frontier
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    • Hardcover
    Product Description:

    #1 New York Times Bestseller

    “Drummond invites fans into her world with irresistible recipes and photos.”
    People

    Accidental ranch wife, beloved multiple Bloggie Award-winning blogger, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond is back with a second helping of irresistible recipes, down home wit, and warm remembrances. With The Pioneer Woman Cooks: Food from My Frontier, Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoy—from glazed doughnuts to restaurant-style salsa to spicy Dr. Pepper pulled pork to the best grilled cheese ever!

    A Taste of Cowboy: Ranch Recipes and Tales from the Trail

    By Kent Rollins

    Rux Martin/Houghton Mifflin Harcourt
    Released: 2015-04-07
    Hardcover (256 pages)

    A Taste of Cowboy: Ranch Recipes and Tales from the Trail
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    Product Description:
    Irresistible recipes from pantry ingredients by an authentic cowboy and TV veteran

    Whether he’s beating Bobby Flay at chicken-fried steak on the Food Network, catering for a barbecue, bar mitzvah, or wedding, or cooking for cowboys in the middle of nowhere, Kent Rollins makes comfort food that satisfies. This gifted cook, TV contestant, and storyteller takes us into his frontier world with simple food anyone can do.

    A cowboy’s day starts early and ends late. Kent offers labor-saving breakfasts like Egg Bowls with Smoked Cream Sauce. For lunch or dinner, there’s 20-minute Green Pepper Frito Pie, hands-off, four-ingredient Sweet Heat Chopped Barbecue Sandwiches, or mild and smoky Roasted Bean-Stuffed Poblano Peppers. He even parts with his prized recipe for Bread Pudding with Whisky Cream Sauce. (The secret to its lightness? Hamburger buns.) Kent gets creative with ingredients on everyone’s shelves, using lime soda to caramelize Sparkling Taters and balsamic vinegar to coax the sweetness out of Strawberry Pie.

    With stunning photos of the American West and Kent’s lively tales and poetry, A Taste of Cowboy is a must-have for everyone who loves good, honest food and wants a glimpse of a vanishing way of life.

    What Can I Bring?: Southern Food for Any Occasion Life Serves Up

    By Elizabeth Heiskell

    Southern Living
    Released: 2017-10-17
    Hardcover (272 pages)

    What Can I Bring?: Southern Food for Any Occasion Life Serves Up
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    Become one of the most sought-after guests in your circle and be asked back time-after-time with a little bit of help from Elizabeth Heiskell.

    It is usually the first question you ask after receiving an invitation to a gathering or event: "What can I bring?" Now you'll have the answer! Based on the popular monthly feature "What Can I Bring?" in Southern Living magazine, no matter what the occasion, you'll have the perfect dish. From housewarming party to garden party, a new baby, a wake, a wedding, christening or anything in between, Elizabeth delivers over 100 delicious recipes, including appetizers, mains, sandwiches, desserts and more, that are sure to please a crowd, no matter how big or small. Additionally, these are all dishes that can be prepared in advance and travel well.

    But let's not forget the most imortant question: What can I bring to my own table? Whether you're looking for some new ideas for dinners to please a fractious family or want to make Sunday brunch a more special event, What Can I Bring? has you covered. 

    Recipes include Elizabeth's take on Sour Cream Coffee Cake (perfect for welcoming a new neighbor!), delicious salads - Chicken, Shrimp, and Pimiento (you won't go wrong at the church picnic), amazing sides, including Lemon Rice and Spoon Bread (perfect for rounding out the potluck table), and comfort food that no one will be able to say no to, including Vegetable Beef Stew, Chicken Pot Pie, and Chicken and Dumplings, plus an array of desserts so good that that's the only thing people will remember about the meal.

    Above all, these are all delicious dishes, served straight from the heart, with no stress required.

    Instant Pot Cookbook 2019: The Complete Instant Pot Cookbook – Delicious, Easy, and Healthy Instant Pot Recipes For Everyone (Electric Pressure Cooker Cookbook)

    By Jessica Hoffman

    Independently published
    Paperback (100 pages)

    Instant Pot Cookbook 2019: The Complete Instant Pot Cookbook – Delicious, Easy, and Healthy Instant Pot Recipes For Everyone (Electric Pressure Cooker Cookbook)
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    Product Description:

    Do you love your Instant Pot?

    Is it the sort of gadget you would use more of if only you had more information?Would you like to learn dozens of great new recipes for your Instant Pot?Cooking with an Instant Pot is easy and convenient. The range of dishes you can prepare is almost limitless and the time you save can always be put to better use.Perhaps you could do with some new ideas to spice up your mealtimes and if that’s the case then The Complete Instant Pot Cookbook 2019: Delicious, Easy and Healthy Instant Pot Recipes For Everyone is the book with does just that, with some great recipes that include:
    • Savory breakfast sweet potato
    • Orange teriyaki chicken wings
    • Lebanese chicken soup
    • Fish stew
    • Sweet soy chicken thighs
    • Beef lettuce wraps
    • Lemon veggie risotto
    • Lentil curry
    • And many more…
    When you have an Instant Pot to hand it means that mealtimes can be exciting and easy. The range is suitable for meat lovers, vegetarians and vegans alike, and you’ll be amazed at how simple these recipes are.Get a copy of The Complete Instant Pot Cookbook 2019 now and start making amazing meals in your kitchen today!

    Instant Pot Cookbook: Healthy 500 Quick & Easy Days of Instant Pot Recipes: Instant Pot Cookbook for Two: Instant Pot Cookbook for Beginners: Instant Pot Recipe Cookbook: Instant Pot Pressure Cookbook

    By Katie Banks

    World Good Foods
    Paperback (62 pages)

    Instant Pot Cookbook: Healthy 500 Quick & Easy Days of Instant Pot Recipes: Instant Pot Cookbook for Two: Instant Pot Cookbook for Beginners: Instant Pot Recipe Cookbook: Instant Pot Pressure Cookbook
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    Product Description:

    Full Colour Instant Pot Cookbook:

    Healthy 500 Days of Instant Pot Healthy Recipes

      I have put together an exceptional collection of FULL COLOUR Healthy Instant Pot Recipes. Oh yes. We all love our Instant Pot. It makes our lives so easy, just drop the ingredients, select the right setting… and off you go. Worry-free right? What if I told you, now you must worry EVEN LESS… How is that possible?   This is what is included in Instant Pot Cookbook: Healthy 500 Days of Instant Pot Recipes   • FULL COLOUR Quick & Easy recipes that are good for your health. Guaranteed. • Beautiful layout: Easy to follow recipes with all the info you need, including replacement for certain ingredients • Nutritional information, number of serves and recipes organised by ingredients. • 500 DAYS of healthy Instant Pot meal schedules at the end of the book that will allow you to cook non-stop, tailored to your dietary needs. • Bespoke Dietary Needs Information on how to it right, should you choose to follow one of the included diets. • Detailed guidelines and tips on how to cook and improve further cooking the recipes. • Wide range of recipes including all types of cuisines that will satisfy the most demanding tastes.   A before and after in Instant Pot Cooking Well, taking care of our health while enjoying our meals is a concern that sooner or later, we all have. You will be able to enjoy delicious recipes and keep your weight in check! How good is that? If you like the idea of enjoying good meals every day while staying healthy, this is your book.   Why is this Instant Pot Cookbook better than any other in the market?   The books you will usually find in amazon fall into these two categories:   • Cheap self-published cookbooks: including NO PICTURES, no dietary information, no tips, and missing steps in the preparation process. • The Typical Best Sellers: These will draw your attention and will have pictures in the first pages, although most of the times not for every single recipe. Loads of broad advice, but nothing fulfilling.   Instead with this cookbook you are getting:   • Full colour pictures for EVERY RECIPE. Not even one missing having to figure out how to make it look! • Detailed Information for ALL MEALS: Nothing missing, all straight to the point, no fluff, no blurb no redundant stuff.   Then my question is, if you like Instant Pot Cooking and staying healthy… What are you waiting for???

    The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes

    By Robb Walsh

    Ten Speed Press
    Released: 2013-05-14
    Hardcover (144 pages)

    The Hot Sauce Cookbook: Turn Up the Heat with 60+ Pepper Sauce Recipes
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    • Ten Speed Press
    Product Description:
    From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy.

    Here’s a cookbook that really packs a punch. With dozens of recipes for homemade pepper sauces and salsas—including riffs on classic brands like Frank’s RedHot, Texas Pete, Crystal, and Sriracha—plus step-by-step instructions for fermenting your own pepper mash, The Hot Sauce Cookbook will leave you amazed by the fire and vibrancy of your homemade sauces. Recipes for Meso-american salsas, Indonesian sambal, and Ethiopian berbere showcase the sweeping history and range of hot sauces around the world. If your taste buds can handle it, Walsh also serves up more than fifty recipes for spice-centric dishes—including Pickapeppa Pot Roast, the Original Buffalo Wing, Mexican Micheladas, and more. Whether you’re a die-hard chilehead or just a DIY-type in search of a new pantry project, your cooking is sure to climb up the Scoville scale with The Hot Sauce Cookbook.

    Air Fryer Cookbook: The Complete Air Fryer Cookbook – Delicious, Quick & Easy Air Fryer Recipes For Everyone (Easy Air Fryer Cookbook, Hot Air Fryer Cookbook, Healthy Air Fryer Bible Cookbook)

    By William Cook

    Independently published
    Paperback (94 pages)

    Air Fryer Cookbook: The Complete Air Fryer Cookbook – Delicious, Quick & Easy Air Fryer Recipes For Everyone (Easy Air Fryer Cookbook, Hot Air Fryer Cookbook, Healthy Air Fryer Bible Cookbook)
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    Product Description:

    **Filled With Pictures and Simple Instructions**


    Do you love the taste of fried food but want to eat more healthily?

    Have you considered getting an air fryer?


    Fried food is delicious. Most of us love it, but the problem is that we know it’s just not good for our bodies. Piling in fatty fried foods just piles on the pounds and that isn’t good.

    Now, however, you can change that with the Air Fryer Cookbook: The Complete Air Fryer Cookbook – Delicious, Quick & Easy Air Fryer Recipes For Everyone, a fabulous new addition to your kitchen library which is considered as the air fryer bible and comes with exciting recipes like:

    • Cinnamon rolls
    • Bourbon bacon burger
    • Air fryer hot dogs
    • Easy air fryer KFC chicken strips
    • Country fried steak
    • Air fried shrimp
    • Fruit crumble mug cakes
    • And dozens more…

    This Hot Air Fryer Cookbook comes complete with high quality pictures and is perfect for producing healthy air fried food that has all the taste and much less of the calories.

    Get a copy of Air Fryer Cookbook today and start making your own delicious, quick and easy meals that are healthy and better for you!


    Amazon exclusive offer: Buy the paperback & download the kindle version for FREE! – Handy while you wait for the paperback book to be delivered.

    Instant Pot Cookbook: 1000 Day Instant Pot Recipes Plan: 1000 Days Instant Pot Diet Cookbook:3 Years Pressure Cooker Recipes Plan:The Ultimate Instant Pot Recipes Challenge:A Pressure Cooker Cookbook

    By Katie Banks

    World Good Foods
    Paperback (242 pages)

    Instant Pot Cookbook: 1000 Day Instant Pot Recipes Plan: 1000 Days Instant Pot Diet Cookbook:3 Years Pressure Cooker Recipes Plan:The Ultimate Instant Pot Recipes Challenge:A Pressure Cooker Cookbook
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    • 1000 Days of Instant Pot Recipes Delicious Instant Pot Recipes for your Electric Pressure Cooker
    • Instant Pot recipes including Desserts, Pork and Lamb Instant Pot Based Recipes for your Electric Pressure Cooker My husband, kids and now hundreds of readers are enjoying and benefiting from the recipes included in this collection. I will guarantee you will make your family and friends happy with these recipes, and most importantly you will be able to add your personal touch!
    • These recipes are suitable to all audiences, form the beginner to the experienced cook. Just choose the one you like the most and start cooking. If you like it you can repeat as many times as you want or just choose a new one from the wide variety of recipes offered in this book.
    Product Description:

    1000 Days of Instant Pot Recipes

    Delicious Instant Pot Recipes for your Electric Pressure Cooker

     Would not you enjoy cooking delicious recipes, and doing this for 1000 Days in a Row? Then this is your book! A delicious scent coming from your instant pot. Your next meal is about be served. Can you picture this moment?It is difficult to beat, isn’t? So many recipes to cook. Such a wide variety of dishes, tastes, smells, cuisines. A whole life before us to try everything… But where to get all the ideas and inspiration from?This is where World Good Foods come into play: to make your life easier and to give you plenty of ideas and recipes to choose from and enjoy. Fancy some Mediterranean cuisine? Why not trying out our delicious Steamed Cod?Asian cuisine? You may go for the delicious Instant Pot Chicken Tandoori.Eastern European? Check out the Hungarian Beef Goulash.Vegan foods? Better choose penne all’Arrabiata. A sample of the delicious instant pot recipes you will find in this book: Soup Recipes for your Instant Pot
    • Butternut Squash Instant Pot Soup
    • Collard Greens, Chorizo and Chicken Electric Pressure Cooker Soup
    • Instant Pot Tomato & Basil Cream Soup
     Vegetarian Electric Pressure Cooker Recipes
    • Bean and Chickpea Chili
    • Instant Pot Penne all’Arrabiata
     Delicious Seafood Instant Pot Recipes
    • The Ultimate Instant Pot Clam Chowder
    • Fusilli Pasta with Tuna & Olives
    • The unmatchable Shrimp Paella for Electric Pressure Cooker
     Fantastic Chicken Recipes for your Electric Pressure Cooker
    • Chicken Santa Fe Mouth-Watering Instant Pot Recipe
    • Maple & Sesame Chicken Pressure Cooker Based Recipe
    • The Best Chicken Tandoori for your Instant Pot
     Best Turkey Instant Pot Recipes
    • Turkey Legs with Portobello Mushrooms
    • Turkey Wings with Cranberries and Pecan Nuts Instant Pot Recipe
    The Best Instant Pot Beef-Based Recipes
    • Balsamic & Rosemary Roast Beef
    • Spicy Citrus Instant Pot Beef
     And many, many more Instant Pot recipes including Desserts, Pork and Lamb Instant Pot Based Recipes for your Electric Pressure CookerMy husband, kids and now hundreds of readers are enjoying and benefiting from the recipes included in this collection. I will guarantee you will make your family and friends happy with these recipes, and most importantly you will be able to add your personal touch!These recipes are suitable to all audiences, form the beginner to the experienced cook. Just choose the one you like the most and start cooking. If you like it you can repeat as many times as you want or just choose a new one from the wide variety of recipes offered in this book.

    Keto Meal Prep 2018: The Essential Ketogenic Diet Meal Prep Guide For Beginners - 21 Days Keto Meal

    By Amanda Williams

    Williams, Amanda
    Paperback (112 pages)

    Keto Meal Prep 2018: The Essential Ketogenic Diet Meal Prep Guide For Beginners - 21 Days Keto Meal
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    Product Description:

    Do you wish you had an easier way to stick on your keto diet so you can finally achieve your dream body?

    Do you want to lose weight and be healthier without wasting a fortune on expensive meal plans and fancy ingredients?

    If the answer is YES, THEN THIS BOOK IS DEFINITELY FOR YOU!

    This book, Keto Meal Prep 2018: The Essential Ketogenic Diet Meal Prep Guide For Beginners - 21 Days Keto Meal Prep Meal Plan - Lose Up to 20 Pounds in 3 Weeks, has been created with you in mind, so that finding success with the keto diet comes easy!

    Here Is A Preview Of What You'll Learn In This Book...

    • Dozens of Easy to Follow Recipes using ingredients that are easily found at your local grocery store – each with detailed nutritional information
    • Healthy and Delicious Keto Diet Food For Every Occasion conveniently indexed and organized into chapters including Breakfast, Lunch, Dinner
    • 21 Days Keto Meal Prep Meal Plan, detailing the essential information you need to know to master the very best keto diet dishes you and your family have ever tasted

    In this book, you will also get:

    • The Most Useful Tips and FAQs for Meal Prep
    • The Benefits of Meal Prep and Easy Mistakes to Avoid
    • A massive list of popular keto meal prep recipes that taste great and won't keep you in the kitchen for hours.
    • A comprehensive step-by-step method, so that anyone can follow along and cook each recipe (even if they are a complete beginner).
    • Full Nutritional Information For Each Recipes
    • And much, much more...

    Learn the golden rules of meal prep and avoid the common mistakes so you can shed those extra pounds fast!

    Get Healthier And Leaner With Keto Meal Prep Now!


    America's Restaurant Recipes

     
     


     
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